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Onion Ring Patties

Print Recipe

Ingredients
  

Patties

  • 1 lb Ground Beef
  • 1/2 lb Sausage
  • 1 Onion
  • 1/2 cup Shredded Cheese
  • 1/4 cup Grated Parmesan Cheese
  • 5 cloves Roasted Garlic optional
  • 1 Egg

Breading

  • 6 Tbsp Grated Parmesan Cheese
  • 4 Tbsp Flax Seed Meal
  • 2 Tbsp Almond Flour

Egg Wash

  • 2 Egg

Pre-Egg Wash

  • 6 Tbsp Almond Flour

Instructions
 

  • Preheat oven to 400 degrees.
  • Cut out some onion rings for the outside lining. Dice the rest.
  • Combine all the ingredients and stuff the onion rings so they are flat.
  • Chill the patties for 15 minutes
  • Prepare breading station by mixing the breading and stirring the egg wash.
  • Take the patties through the stations: flour, egg wash, breading.
  • Bake for 15-20 minutes